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Tremella Polysaccharide: Function and Application

Apr 02, 2022

Emily Green
Emily Green
Emily is a senior R & D engineer at Wellgreen Technology Co., Ltd. With over 10 years of experience in plant extracts research, she has played a key role in many of the company's successful product developments. Her in - depth knowledge of plant extracts and strict adherence to international standards like ISO9001 and ISO22000 ensure the high - quality of Wellgreen's products.

Tremella fuciformis is an edible fungus widely cultivated in East Asia. Its polysaccharide fraction is the component most often extracted and standardised for food and supplement use.

Processing Characteristics in Food Production

Tremella polysaccharide is notable for the uniformity of its polysaccharide fraction, which accounts for roughly 70-75% of the total polysaccharides. Because solution viscosity increases with concentration and the fraction contributes emulsification stability, it is used in beverage, dairy and cold-drink processing, where it can improve processing behaviour and reduce reliance on composite additives.

Standardisation

Commercial tremella polysaccharide is normally specified by polysaccharide content rather than by extract ratio alone. Standard market grades are available and custom standardisation can be produced to order. Exact parameters are confirmed per order and stated in the batch Certificate of Analysis.

Tremella fuciformis polysaccharide powder

Specification

ItemValue
Product nameTremella polysaccharide
Botanical sourceTremella fuciformis
Plant partFruiting body
Key constituentsPolysaccharides
StandardisationPolysaccharide content; standard market grades, custom grades on request
Test methodUV / HPLC
FormPowder
Packaging25 kg fiber drum with food-grade inner liner
MOQConfirmed per order
DocumentsCOA, MSDS, specification sheet
CertificationsISO9001, ISO22000, FSSC22000, HACCP, cGMP, FAMI-QS; HALAL, KOSHER, NOP, EOS where applicable

Quality Documentation

Manufacturing is carried out under ISO9001, ISO22000, FSSC22000, HACCP, cGMP and FAMI-QS management systems, and the product range is certified for HALAL, KOSHER, NOP and EOS (organic) where applicable. Certificates are available on request. Each batch is released against a batch-specific Certificate of Analysis, and MSDS and specification sheets are available for your internal regulatory review.

Applications

Tremella polysaccharide is used in beverage and dairy processing, in cold drinks and dessert formats, and in dietary supplement applications such as capsules and powdered drink mixes. We also supply chaga mushroom extract and shiitake mushroom extract for related formulations.

Samples and Enquiries

Evaluation samples are available for qualified enquiries. For specifications, pricing and lead time, contact us at liu@wellgreenxa.com.

This page describes an industrial botanical ingredient for business-to-business use. It is not intended to diagnose, treat, cure or prevent any disease, and is not intended for direct consumer use.

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