Red Clover Extract

Wellgreen Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of red clover extract in China. With abundant experience, our factory provide high quality natural food supplements for human nutritional products, health care products and cosmetic products. Welcome to place an order.

 

Red clover extract belongs to leguminosae, a kind of perennial herb produced originally in Europe and western and Asia. At present,it is widely planted all over the world, a kind of plant in temperate zone.Its extract is dark brown powder. It singly contains the four rich,balanced isoflavones (Biochanin A, Formononetin, Genistein and Daidzein) with high estrogen.

Red Clover Extract is extracted from dried stem and flower leaves with isoflavones. Red clover extract is widely used in health food.

 

Whole grass contains chickpea A and B(i.e. formononetin, genistein, daidzein).
Isoflavone components such as red axanthine and red axanthine.
Chickpea A and B, genistein and daidzein all have estrogen effect.
Estrogenic activity per 100 grams of hay is equivalent to 0.550 to 0.565 micrograms of estradiol or 2 to 17 or 8 to 30 micrograms of diethylstilbestrol.
Chickpea A and red axin also have antifungal effects.
The content of isoflavone was high in the aboveground part and low in the root. In the growing period, the content is high in the flowering period.
Among various isoflavone compounds, chickpea A and B are the main components of this herb.
In addition, it contains flavonoside and red axanthine.
By dry weight, the protein content reached 23% at the late growth stage, containing various essential amino acids.
The content of carbohydrate is 24.4%, including sucrose, glucose, fructose, xylose and starch.
Carotene, vitamin D and E are also present in the whole plant.
The contents of alpha and beta carotene were 4.3 and 53.6 mg % in spring and 3.2 and 45.9 mg % in summer.
Leaves contain folic acid and 5-formyltetrahydrofolic acid, a small amount of sterols, triglycerides, hydrocarbons, phospholipids, glycolipids and other lipid components.
The flowers contain a variety of flavonoid components, such as triloside, isorhamnetin, axanol, and salicylic acid, p-hydroxycinnamic acid and volatile oil (containing furfural).
The content of lucfalfa phenol in fresh grass was about 15.5 MCG/g, mainly in the leaves; Less in hay.

 

Red Clover Extract has the effect of sterilization and anti-inflammatory, such as skin redness, swelling, allergy and many other reactions, you can take a certain amount of red clover, put it in water to boil, and then smear the skin skin with water, the effect is very prominent.

Red Clover Extract can also regulate the hormone balance of the human body, especially female friends if the endocrine is in an abnormal state, it is likely to further cause more serious disease problems, such as menstrual syndrome, insomnia and so on.

 

 

1.Applied in cosmetic additives.Red Clover Extract can even play a role in aging.
2.Applied in the healthcare field.Red Clover Extract in Europe and North America. Historically, it is used as a cleansing herbal tonic. Red Clover helps to calm coughs, reduce skin inflammations and improve general health.
3.Applied in food field.It can be used as a supplement to food.

 

 

Wellgreen is engaged in supplying tachnical and creative products service for the customers,we enjoys long term relationships with our clients. If you want to know more about the product details, please send an email to liu@welgreenxa.com tell me your needs, We are always at your service!

 

 

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