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Apple Cider Vinegar Powder

Apple Cider Vinegar Powder

[Product name] : Apple cider vinegar powder
[Source] : Apple cider vinegar, 100% apple juice fermentation
[Excipients] : maltodextrin was used as a carrier for adsorption of organic acids and spray drying
[Apple cider vinegar powder properties] : ivory white fine powder, good water soluble with apple aroma and vinegar aroma of apple vinegar
[Apple cider vinegar powder solubility] : all water soluble, dissolved in water after clarification and bright, no precipitation and suspended matter.
[Specification] : 5%, 8%, 10% (can also be customized)
[Packaging]: 1KG/ aluminum foil bag; 25KG/ cardboard bucket with double PE bag inside
[Shelf life] : 24 months

*We also supply organic apple cider vinegar powder, provide organic certification, contact us freely~

PRODUCT INTRODUCTION

PRODUCT INTRODUCTION

Wellgreen Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of apple cider vinegar powder in China. With abundant experience, our factory provide high quality natural food supplements for human nutritional products, health care products and cosmetic products. Welcome to place an order.

 

What is Apple Cider Vinegar Powder?

 

Apple Cider Vinegar Powder is a convenient dry form of apple cider vinegar. It is produced from the juice of apples that have been converted to vinegar through the use of modern fermentation methods.The Cider Vinegar stimulates digestive enzymes, bacterial flora, rich in iodine and B complex.

 

Apple cider vinegar powder is made of apple cider vinegar as raw material, and its nutritional composition is similar to apple cider vinegar, but it is different from the latter. In the production process of apple cider vinegar powder, it goes through the process of impurity removal, liquid inclusion and drying.contact us liu@wellgreenxa.com .During the heating process, the composition of apple cider vinegar will change a little - the irritating and volatile organic acids are volatilized, while the volatile organic acids, enzymes, minerals and other nutrients are retained, forming a nutrient-rich and less irritating solid vinegar powder. Therefore, apple cider vinegar powder has the advantages of easy to carry and use, and less irritating.

apple cider vinegar powder

 

Our Advantage

 

1.Stable supply, competitive price and quality assurance.

2. Certification:ISO9001,ISO22000, Halal, Kosher,HACCP,Organic certification.

3.It has an apple planting base of 10,000 mu, a fermentation station of 30,000 tons of raw apple vinegar, an ecological base and five domestic first-class automatic production lines, with an annual production capacity of 100,000 tons.

4. Can be customized according to customer requirements, packaging, Logo, OEM, etc.

5. 100% green, natural, zero addition, planting base.

6.A lot of apple cider vinegar powder is in stock overseas in the United States.

 

10% Apple Cider Vinegar Powder COA

 

Items & Results

Item

Spec.

Result

Appearance

White Powder or Off-white powder

Conforms

Odor

Characteristic

Conforms

Taste

Characteristic

Conforms

Bulk Density

50-60g/100ml

55g/100ml

Particle Size

100% Through 80 Mesh

Conforms

Total Acidity(Acetic acid)

≥10%

10.23%

Loss on Drying

≤5.0%

3.25%

Ash

≤2.0 %

0.65%

Total Heavy Metals

≤10 ppm

Conforms

Cadmium (Cd)

≤1 ppm

Conforms

Mercury (Hg)

≤1 ppm

Conforms

Lead (Pb)

≤2 ppm

Conforms

Arsenic (As)

≤2ppm

Conforms

Microbiology Control

Total Plate Count

≤1,000 cfu/g

Conforms

Moulds&Yeast

≤100 cfu/g

Conforms

Escherichia Coli

Negative

Conforms

Salmonella

Negative

Conforms

Conclusion

Conform to Enterprise standard

 

Wellgreen Product Advantage

 

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Quality Raw Materials

New varieties of apple saplings are selected, three-dimensional cultivation technology and integrated management of water and fertilizer are adopted. 

The base is constructed and managed in accordance with standards. The whole process can be traced and controlled, providing sufficient raw materials for brewing fruit vinegar.

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Secondary Leavening

First fermentation for the cider. Low temperature fermentation method was adopted, saccharomyces cerevisiae was added into the fruit pulp, and the second step was apple vinegar fermentation. Fermented apple vinegar fruit flavor, pure sour taste, apple unique aroma, no other impurities.

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Cleaning and juicing

The apple is fully soaked and cleaned by secondary cleaning to remove impurities such as sediment, stone and metal. The cleaned and disinfected apples were cored and crushed, the crushed fruit pulp was pressed by a press, the residue was discharged, and then stored after filtration and sterilization.

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Spray Drying Powder

The raw vinegar is immediately disinfected at UHT high temperature and spray dried. The overall cleanliness of the workshop adopts Grade 100 GMP drug production standard. Raw materials and microbial indicators are tested in strict accordance with ISO22000 food safety management system standards to ensure the safety supervision of the entire product production chain.

 

Characteristic Chromatogram Analysis

 

Characteristics of apple cider vinegar and apple cider vinegar powder

The column was C18250×4.6mm

Detection wavelength :210nm

Mobile phase: 0.03mol/L

Potassium dihydrogen phosphate: phosphate (V/V) =1000:2.5

 

1. Liquid chromatography of apple cider vinegar

 

apple extract wellgreen

2. Liquid chromatography of apple cider vinegar powder

apple vinger cider powder

Number Name Peak time Number Name Peak time
1 Oxalic acid 3.93 5 Acetic acid 5.00
2 Tartaric acid 4.12 6 Citric acid 5.86
3 Malic acid 4.28 7 Fumaric acid 6.17
4 Lactic acid 4.66      

 

Apple Cider Vinegar Powder Function

 

1.Improve immunity: Apple cider vinegar powder is rich in vitamin C and a variety of antioxidant substances, can enhance human immunity, against bacterial, viral infection has a better protective effect.

2.Relieve fatigue: Apple cider vinegar powder contains a variety of vitamins and minerals that can help release body fatigue and increase strength and endurance.

3.Assist in lowering blood sugar: The acetic acid in apple cider vinegar powder can control blood sugar levels by regulating insulin secretion, which helps diabetic patients to control blood sugar.

4.Beauty and beauty: The organic acids in apple cider vinegar powder can promote skin metabolism, exfoliate the skin, increase skin shine, and help to keep the skin healthy.

5.Promote detoxification: The acetic acid and organic acids in apple cider vinegar powder can promote the removal of waste and toxins from the body, removing waste from the body and helping to maintain a healthy body.

 

apple vinegar powder application

 

Products Application

 

1. Widely used in health care products.Apple cider vinegar powder contains a variety of phenols, flavonoids active substances, often drinking can dredge, soften blood vessels, contains potassium, can inhibit the absorption of sodium, so that blood vessels from oxidative damage,

2. Widely added to food and beverage.Natural preservatives can not only extend the shelf life of food, but also enhance the flavor of food.

3. Also used in the cosmetic raw material.Organic acids and aldehydes can balance the PH of the skin and speed up blood circulation to the skin, which can make the skin smoother and more delicate.

 

Contact us

 

Wellgreen Technology is a good supplier to Apple Cider Vinegar Powder.We can supply apple cider vinegar powder with natural ingredients without artificial colors and flavors and without GMO.If you have a purchasing plan, please contact us~

Email:liu@wellgreenxa.com

 

 

Hot Tags: apple cider vinegar powder for human nutritional, natural food supplements, for health care products, for cosmetic product

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