Rosemary is a shrub of the Lamiaceae family and the genus Rosemary. It is native to Europe and the Mediterranean coast.
Although rosemary was introduced to our country very early, it is mainly used for smelling.
It was not until the 1970s and 1980s that rosemary extract was introduced again and cultivated on a large scale because of its good antioxidant properties.
An antioxidant derived from rosemary. It is widely used in medicine and the preservation of various oils and fats; while rosemary essence is used in daily chemical industries such as spice, sterilization, and insecticide.
From representing love, to spices, to today's industrial daily chemicals, rosemary has given humans different needs at different times.
