PRODUCT DESCRIPTION
Clove extract is mainly derived from the dried flower buds of cloves in the myrtle family. The main ingredients are eugenol, acetyl eugenol, caryophylly, vanillin and esters, etc.
Product Name: | Clove extract |
Latin Name: | Fructus Caryophylli |
Inventory: | 2600KG |
CAS: | 84961-50-2 |
Assay: | 10:1 |
Grade: | Food Grade |
Appearance: | Yellowish brown powder |
Sample: | Free sample available |
Certificates: | ISO 9001:2015/Halal/Kosher |
Test: | TLC |
Free sample available, welcome your sample test.
FUNCTION AND APPLICATION
Clove extract has strong inhibitory effect on yeast, bacteria and mould, and can effectively inhibit the growth and reproduction of mould.
Effects of syringa extract on stimulating gastric acid and pepsin secretion and increasing gastric acid and pepsin activity. It has no effect on the normal function of intestinal activity, but can regulate the function of maladjusted intestinal activity.
Clove extract can solve the problem of weightlessness and Browning in storage, and also has a certain role in maintaining the content of reducing sugar and vitamin. It has a good effect on inhibiting aging and Browning.
Clove extract not only has the function of keeping fresh, but also has strong insecticidal, bacteriostatic and antioxidant effects, which can effectively inhibit the growth of mold for a long time. It is especially suitable for food as a natural preservative.
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