PRODUCT DESCRIPTION
Chicory extract is the aboveground part of Chicory, which has strong medicinal value. The extract of Chicory has obvious lipids and uric acid lowering effect. The natural products extracted from chicory are widely used as natural food ingredients, drug carriers and vaccine adjuvants.
| Product Name: |
Chicory extract |
| Latin Name: | Bunge Pricklyash Peel. |
| Inventory: | 1700KG |
| Assay: | 10:1 |
| Grade: | Food Grade |
| Appearance: | Yellowish brown powder |
| Sample: | Free sample available |
| Certificates: | ISO 9001:2015/Halal/Kosher |
| Test: | TLC |
Free sample available, welcome your sample test.
FUNCTION AND APPLICATION
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Chicory extract can be used to add flavor to tobacco, adding to soften the pungent taste. When burning and absorbing, it can produce aroma material, improve the absorption and enhance the strength. With its bitter taste, it can be used in beer production instead of hops.
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Cichorium intybus L. has very good digestion effect. Diuretic detumescence, detoxification and dampness.
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Chicory extract stimulates the nerve center and enhances heart activity.
What is chicory root extract?
Chicory is used for loss of appetite, upset stomach, constipation, liver and gallbladder disorders, cancer, and rapid heartbeat. It is also used as a "tonic," to increase urine production, to protect the liver, and to balance the stimulant effect of coffee.
Chicory root is a good source of inulin, a type of prebiotic fiber that may support weight loss and improve gut health. It also contains some manganese and vitamin B6, two nutrients tied to brain health.
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