Yeast Extract Powder Yeast Powder
Product Description
Yeast Extract is made by extracting the cell contents (removing the cell walls); they are used as food additives or flavourings, or as nutrients for bacterial culture media. It is often used to create savoury flavours and umami taste, and can be found in a large variety of packaged food including frozen meals, crackers, snack foods, gravy and more. Yeast extracts in liquid form can be dried to a light paste or a dry powder.
The latest figures show that the demand for yeast extract in China has been growing at an average annual rate of more than 10% in recent years, in the US and European markets its about 5 %. At present, the annual production scale of yeast extract in the whole world is about 160,000 tons.They are rich in protein, peptide, amino acids, B vitamins and trace elements, etc. Mainly used in food industry, fermentation industry and biological medium.
Function
Because yeast extract has rich nutrition and good processing performance, it can effectively enhance the delicious taste and mellow sense of products in some food, and at the same time alleviate the salty and sour taste of products, cover up the bad smell of some food. Yeast extract has been well applied in many food processing industries.
Application
1. Applied in food industry as a flavoring:
High grade sepcially fresh sauce, Oyster oil, Chicken Bouillon,cow camosine,all kinds of soy sauce,fermented bean curd,food vinegar and family seasoning and son on.
2.Applied in meats, aquatic products processing:
Put the yeast extract into the meat, such as the ham, the sausages, the meat stuffing and so on ,and the fishy smell of the meat can be covered.The yeast extract has the function of rectifying the flavor and incease the savory of the meat.
3.Used in convenient food:
Such as fastfood, leisure foodfrozen food,pickles, biscuits and cakes,puffed food,dairy products, all kinds of seasonings .
4. As a nourishing liquid:
It can be confected with other nutriment to produce nutrient oral liquid.
5. Application in cosmetics field:
For the yeast extract, the amino acid content is more than 30%, total protein is more than 50%, nucleotide is more than 10%.In cosmetics industry it has the main function of moisturizing, invigorating.
Amino acid is the main component of the natural moisturizing factor (NMF) in the cuticle, which is easy to be absorbed by the skin, making the aged epidermis recover elasticity and delaying skin aging. Nucleic acid and nucleotide are the main genetic materials of human body, which have the functions of promoting metabolism, increasing protein synthesis speed, enhancing immune function, enhancing SOD activity, and improving skin anti-free radical ability. In addition, the small amount of vitamins, minerals and other nutrients in the product can also provide adequate nutrition for the skin.
Why Us
1. The company’s planatation base in Qingling Mountains ( the mountains which geographically divides the north from the south of China.) provide a steady stream of high - quality raw materials for our factory.
2. The company owns a factory with stable production capacity to meet the needs of our customers.
3. We have strict quality control system to ensure the quality of our products.
4. We invest continuously in technology innovation to develop new competitive products both in quality and price.
5. For regular customer, we offer the more competitive price.
6. There are a variety of payment options and the safety of the business transaction with us is guaranteed.
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Factory Profile
Hot Tags: yeast extract powder for human nutritional, natural food supplements, for health care products, for cosmetic product
